- Prep: 12 hr 10 min
- Cook Time: –
- Serving: 10
Cranberry Marshmallow Salad makes a nice treat for Thanksgiving.
Ingredients
- 1 bag fresh cranberries
- 1 large bag miniature marshmallows
- 1 large can crushed pineapple, drained
- 1 cup whipping cream, whipped
- 3/4 cup sugar
Directions
- Grind cranberries and marshmallows together in a food processor. Mix in remaining ingredients. Pour into a serving bowl. Refrigerate overnight.



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