Cranberry Maple Baked Apples

Cranberry Maple Baked Apples

  • Prep: 20 min
  • Cook Time: 1 hr
  • Total: 1 hr 20 min
  • Serving: 8 Servings

For a healthier take on baked apples, try this recipe next time you need a dessert everyone will remember.


  • 2 1/2 cups cranberry juice cocktail
  • 1/2 cup maple syrup
  • 1/4 cup firmly packed light brown sugar
  • 1 teaspoon honey
  • 2 teaspoons grated peeled fresh ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon cornstarch
  • 1 teaspoon vanilla extract
  • 8 Rome apples
  • 1/4 cup chopped pecans
  • 1/4 cup shaved white chocolate
  • 3/4 cup dried cranberries


  1. Preheat oven to 375 F. Combine first 8 ingredients. Mix well and set aside.
  2. Core apples making sure to leave bottom part intact. Then peel top half of each apple and place in a baking dish. Fill centers of apples evenly with cranberries and pecans. Pour syrup mixture over apples.
  3. Bake for 1 hour or until apples are soft, basting apples twice with sauce from pan. Before serving, sprinkle with white chocolate shavings.

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