Revolving

Crab Cheese Fondue

Crab Cheese Fondue

Recipe created by SheKnows on Apr 18, 2011
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
0
My Rating
(0 ratings)

Prep: 20 min
Cook Time: 15 min
Total: 35 min
Serving: 6

Crab Cheese Fondue is a family favorite. Everyone gets to choose their favorite fresh vegetable dippers.

Ingredients

1 pound Velveeta cheese, cubed
2 onions, finely chopped
1/2 cup butter
1 teaspoon garlic powder
1 green pepper, finely chopped
2, 2 ounce jars pimento
2 cans crab meat, flaked
fresh vegetables for dipping

Directions

Saute onions and green pepper in butter. Add seasonings. Melt cheese in double boiler. Drain crab. Mix all ingredients together and pour into a fondue pot.

Filed Under:

Appetizer Recipes, Family Recipes

More From SheKnows Explorer

Comments

Comments on "Crab Cheese Fondue"

+ Add Comment

Browse Recipes