Country Style Potato Dish

Country Style Potato Dish

  • Prep:
  • Cook Time: 20 min
  • Total: 20 min
  • Serving: 4-6 servings

Basil and onion seasoned new potato side dish.


  • 2 (16 ounce) cans new potatoes, drained and sliced
  • 2 tablespoons margarine, melted
  • 1 teaspoon basil
  • 1 medium onion, chopped


  1. Melt the margarine in a skillet. Stir in the potatoes and basil. Continue to heat until the potatoes are lightly browned, stirring occasionally. Stir in the onions and cook only for a few more minutes, not until the onions are crisped.

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