- Prep: 3 hr
- Cook Time: –
- Total: 3 hr
- Serving: 4 servings
Quick, creamy orange sherbet gelatin salad.
- 1 (4 serving) box orange gelatin
- 1/2 pint ornage sherbet
- 1 (11 ounce) can mandarin oranges, drained
- Prepare the gelatin according to the package in a saucepan. Mix in the sherbet and oranges. Refrigerate until firm.