Cookies and creme pudding pops

Prep: 10 min
Cook Time: 5 hr 10 min
Total: 5 hr 20 min
Serving: 9 people, 1 pop each

For a frozen snack, try these cookies and creme pudding pops. They are a perfect summer treat.

Beat pudding mix and milk in medium bowl with whisk 2 min.
Place cookies in resealable plastic bag; seal bag. Crush with rolling pin.
Add cookie crumbs and Cool Whip; stir just until blended.
Spoon into 9 paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.