Cook-and-Serve Chicken

Cook-and-Serve Chicken

  • Prep: 10 min
  • Cook Time: 5 hr
  • Total: 5 hr 10 min
  • Serving: 5 servings

Quick, creamy, chicken and green pea slow cooker dinner.


  • 5 boneless, skinless chicken breast halves, cut into strips
  • 1 (16 oucne) jar alfredo sauce
  • 1 (16 ounce) package frozen green peas, thawed
  • 1-1/2 cups shredded mozzarella cheese
  • Noodles, cooked


  1. Add the chicken to the bottom of a greased slow cooker.
  2. Mix together the alfredo sauce, green peas and cheese and pour over the chicken. Cook covered for 5-6 hours on low. Serve over the noodles.

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