Congo Cookies

Directions

1. Mix flour, baking powder and salt in large bowl.
2. Melt shortening.
3. Add brown sugar to the shortening.
4. Stir until well mixed.
5. Allow to cool slightly.
6. Add eggs one at a time.
7. After each egg add the dry ingredients.
8. Add nuts, chocolate chips and vanilla.
9. Stir mixture well.
10. Pour into a greased 10 by 15 inch Baking pan.
11. Bake at 350 degrees F. for 35 minutes
12. Cool and cut into pieces.