- Prep: 15 min
- Cook Time: –
- Total: 15 min
- Serving: 4 servings
Quick and simple creamy filled peach dessert.
- 2 (16 ounce) cans lite peach halves
- 4 tablespoons fat-free cream cheese
- 6 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- Fill the center of each peach with the cream cheese, combining halves together. Mic together the brown sugar and cinnamon and roll the peaches in the mixture. Refrigerate until ready to serve.