Cod Chowder

Ingredients

• 2 tablespoons butter
• 1/2 cup onions, chopped
• 3 cups chicken broth
• 1 stalk celery, chopped
• 2 carrots, chopped
• 2 potatoes, cubed
• 12 ounces raw cod, skinned and cut into 1 inch pieces
• 1, 16 ounce can crushed tomatoes
• 1 teaspoon dried parsley
• 1 teaspoon dried thyme
• 1/8 teaspoon white pepper
• salt to taste