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May 25, 2013

Recipes » Coconut Pumpkin Bread Recipe
Coconut Pumpkin Bread

Coconut Pumpkin Bread

SheKnows
  • Prep: 10 min
  • Cook Time: 1 hr
  • Total: 1 hr 10 min
  • Serving: Makes 2 loaves

This fun version of pumpkin bread will soon become a family favorite! Consider baking a loaf to share with a friend or neighbor.

Ingredients

  • 1 cup sugar
  • 1 cup powdered milk
  • 1/2 cup vegetable oil
  • 1/2 cup applesauce
  • 4 eggs
  • 1-1/2 cups canned pumpkin
  • 3-1/2 cups flour
  • 2 teaspoons baking soda
  • 2 teaspoons salt
  • 1 tablespoon cinnamon
  • 1 teaspoon nutmeg
  • 2/3 cup water
  • 1 cup shredded coconut
  • 1 cup brown sugar

Directions

  1. Combine flour, powdered milk, salt, baking soda, cinnamon and nutmeg.
  2. In a separate bowl, cream sugar, brown sugar, vegetable oil, applesauce, eggs and pumpkin.
  3. Blend flour combination into pumpkin mixture.
  4. Fold in coconut.
  5. Pour batter into greased loaf pans.
  6. Bake at 350 degrees for 1 hour.

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