- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 serving
A creamy coconut and raspberry spiked hot cocoa.
Ingredients
- 1 ounce coconut rum
- 1 ounce raspberry liqueur
- Hot cocoa to fill mug
Directions
- Add the ingredients in the order listed to a warm mug.
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