Recipes

May 25, 2013

Recipes » Cocoa Loco Cocktail Recipe
Cocoa Loco Cocktail

Cocoa Loco Cocktail

SheKnows
  • Prep: 5 min
  • Cook Time: –
  • Total: 5 min
  • Serving: 1 Serving

This rum-based warm cocktail is made with a decadent and slightly spicy blend of Godiva Chocolate Liqueur, habañero chili pepper, milk and brown sugar.

Ingredients

  • 2 ounces rum
  • 1 barspoon Godiva Chocolate Liqueur
  • thin slice of habañero chili pepper
  • dash cinnamon
  • 2 teaspoons brown sugar
  • 2 ounces whole milk
  • whipped cream
  • grated pistachio to garnish

Directions

  1. Place the rum, chocolate liqueur, milk, chili pepper, cinnamon and sugar into a small saucepan, stir to combine, and simmer over medium-low heat until heated through.
  2. Strain the mixture through a fine mesh sieve and into a mug. Garnish with some whipped cream and grated pistachio. Serve immediately.

Filed Under:

More From SheKnows Explorer

Comments

Comments on "Cocoa Loco Cocktail"

+ Add Comment


(required - not published)

Browse Recipes

Meal Type

Cuisine Type

Holidays/Special Occasions