Clover Cocktail

Clover Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

Gin is sweetened with raspberry syrup and then brightened with fresh lemon juice in this frothy, bright pink pre-Prohibition cocktail.


  • 1-1/2 ounces gin
  • 1/2 ounce raspberry syrup
  • 1 teaspoon simple syrup
  • 3/4 ounce fresh lemon juice
  • 1 egg white


  1. Place all of the ingredients into a cocktail shaker and dry shake for 30 seconds to combine.
  2. Fill the shaker with ice and then vigorously shake for an additional 30 seconds; serve immediately.

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