Strawberry Trifle

Strawberry Trifle

  • Prep: 4 hr 15 min
  • Cook Time: 5 min
  • Total: 4 hr 20 min
  • Serving: 10

Angel food cake layered with strawberries and pudding make Strawberry Trifle a summer delight.


  • 1 large angel food cake, thinly sliced
  • 1 large package strawberry flavored gelatin
  • 2 (10 ounce) packages frozen strawberries
  • 1 large box vanilla instant pudding mix
  • 1 large carton Cool Whip, thawed


  1. Cut cake slices into 3 pieces each; set aside.
  2. Dissolve gelatin in 2 cups boiling water in large bowl. Add frozen strawberries, stirring to mix. Set aside to cool slightly.
  3. Prepare pudding using package directions.
  4. Arrange layers of cake slices, gelatin mixture, pudding and Cool Whip in order given in large punch bowl. Repeat until all ingredients are used. Chill for several hours or overnight.


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