Classic Poultry Seasoning

Classic Poultry Seasoning

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: Makes 2/3 cup

A tangy blend of herbs that will add the perfect amount of seasoning to your baked, roasted or fried chicken dish. You can also use this seasoning mix to season gravy.


  • 2 tablespoons Onion Granules
  • 2 tablespoons Garlic Granules
  • 2 tablespoons dried Sage leaves, rubbed or whole
  • 2 tablespoons dried Thyme leaves
  • 2 tablespoons dried Parsley leaves


  1. Place all of the ingredients in a small bowl and blend with a whisk.
  2. Transfer to a glass jar with a tightly fitting lid and store in a dark and dry area.

You Might Like


Comments on "Classic Poultry Seasoning"