Classic Pecan Pie

Classic Pecan Pie

SheKnows
  • Prep: 10 min
  • Cook Time: 45 min
  • Total: 55 min
  • Serving: 6

Classic Pecan Pie is a family favorite and easy to make.

Ingredients

  • 1 cup white corn syrup
  • 1 cup dark corn syrup
  • 1/3 teaspoon salt
  • 1/3 cup butter, melted
  • 1 teaspoon vanilla
  • 3 eggs, slightly beaten
  • 1 cup whole pecans
  • 1, 9 inch unbaked pie shell

Directions

  1. Mix syrups, sugar, salt, butter and vanilla. Add eggs; mix thoroughly. Pour into pie shell. Sprinkle pecans over filling. Bake at 350 degrees F for 45 minutes.

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