Classic Green Bean Casserole

Classic Green Bean Casserole

SheKnows
  • Prep: 10 min
  • Cook Time: 30 min
  • Total: 40 min
  • Serving: 6 servings

Family holiday classic, green bean casserole.

Ingredients

  • 1 can (10.75 ounces) cream of mushroom soup
  • 1/2 cup milk
  • 1 teaspoon soy sauce
  • dash ground black pepper
  • 2 packages (10 ounces each) frozen, cut green beans, cooked and drained
  • 1 can (2.8 ounces) French fried onions (1 1/3 cups)

Directions

  1. Preheat oven to 350 degrees Fahrenheit
  2. Mix the soup, milk, pepper, soy sauce, green beans and 2/3 cup of the onions in a baking dish.
  3. Bake for 25 minutes and then stir.
  4. Sprinkle the remaining onions on top and bake for an additional 5 minutes, until golden.

Recommended for you

Comments

Comments on "Classic Green Bean Casserole"