- Prep: 15 min
- Cook Time: 1 hr 10 min
- Serving: 20 People
Impress your friends with this sweet pound cake at your next breakfast gathering. Can be dusted with powdered sugar prior to serving.
Ingredients
- 2-2/3 cups sugar
- 1 cup butter, softened
- 6 eggs
- 2-3/4 cups flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon orange extract
- 1/2 teaspoon lemon extract
- 1 cup sour cream
Directions
- Beat sugar, butter and eggs in a large bowl.
- In a separate bowl, combine flour, salt and baking soda.
- Blend flour combination into egg mixture.
- Mix in extracts and sour cream until mixture becomes smooth.
- Pour batter into a greased 10-inch tube pan and bake at 350 degrees F for 1 hour and 10 minutes.



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