- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: Makes 3 tablespoons
Citrus Salt is a wonderful way to add bright, citrusy flavor to your meals. Sprinkle a few pinches on your favorite dish in place of regular salt, and enjoy its fresh aroma and flavor.
- 1 tablespoon sea salt
- 1 tablespoon lemon zest, finely shredded and minced
- 1 tablespoon lime zest, finely shredded and minced
- Combine the salt and the lemon and lime zest in a small bowl. Use immediately or transfer to an air-tight container until ready to use.