Circean Cocktail

Circean Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

The sweet anise-flavor of the ouzo pairs well with the calvados, fresh lemon syrup and cinnamon syrup in this delicious concoction created by Randy Hanson, Photo courtesy of Randy Hanson.


  • 1 ounce calvados
  • 1 ounce ouzo
  • 1 ounce fresh lemon juice
  • 1 barspoon cinnamon simple syrup
  • Lemon zest twist to garnish


  1. Pre-chill a cocktail glass by placing it into the freezer for 5 minutes.
  2. Place all of the ingredients, except for the lemon twist, into a cocktail shaker filled with ice.
  3. Vigorously shake the mixture for 35 seconds and then strain into the chilled cocktail glass.
  4. Garnish the drink with the lemon zest twist and then serve immediately.

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