Cinnamon Baked Bananas

Recipe created by SheKnows on Apr 24, 2011
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Prep: 5 min
Cook Time: 12 min
Total: 17 min
Serving: 1 Serving

If you are looking for a healthier dessert choice that trumps store-bought cake and cookies, try making this recipe for cinnamon baked banana made with brown sugar and a small pat of fresh butter.

Ingredients

1 banana
1/ 2 teaspoon fresh butter
1/2 teaspoon brown sugar
1/4 teaspoon cinnamon

Directions

Preheat your oven to 400 degrees.
With a sharp knife, make 2 long slits in the banana, side-by-side and lengthwise, and then gently spread the banana apart.
Dot the inside of the banana with the butter and then sprinkle with the brown sugar and cinnamon.
Wrap the banana in aluminum foil and then place in the oven for 12 minutes to cook.
Serve the banana immediately, being extremely careful when opening the aluminum foil packet so as not to burn yourself.