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Chuck Roast

Recipe created by SheKnows on Dec 10, 2010
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Prep: –
Cook Time: 10 hr
Total: 10 hr
Serving: 6-8 servings

Slow cooker chuck roast.

Ingredients

3-4 pound chuck roast
2 tablespoon oil
1/3 cup creamy horseradish
1/2 cup water

Directions

Brown the roast in oil over medium heat, place it in the slow cooker. Spread the horseradish on the roast, then add water. Cover and cook on low for 8-10 hours.

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