Chocolate Pudding Angel Cake

Chocolate Pudding Angel Cake

  • Prep: 1 hr 15 min
  • Cook Time: 30 min
  • Total: 1 hr 45 min
  • Serving: 12 servings

Creamy low fat chocolate pudding frosted angel food cake.


  • 1 package white angel food cake mix
  • 1 cup skim milk
  • 1 (1 ounce) package milk chocolate sugar free instant pudding mix
  • 2 cups (16 ounces) lite Cool Whip


  1. Bake the cake according to the directions.
  2. Slice the cake into 2 layers. Combine the pudding mix and milk until smooth. Add in the Cool Whip, folding until well combined.
  3. Frost between the cake layers and the top of the cake. Chill for 1 hour.

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