Chocolate Pecan Crumb Bars

Directions

1. Beat butter until creamy.
2. Mix in flour and sugar until mixture becomes crumbly.
3. Press 2 cups of crumb mixture into the bottom of a greased 9x13 baking pan.
4. Bake at 350 degrees for 10-15 minutes.
5. In a small saucepan, melt 1-1/2 cups chocolate chips and sweetened condensed milk until thoroughly melted.
6. Stir in vanilla.
7. Spread chocolate mixture over hot crust.
8. Fold in pecans and remaining chocolate chips into reserved crumb mixture.
9. Sprinkle over chocolate filling.
10. Bake at 350 degrees for 25-30 minutes.
11. Cool, then cut into bars.