Chocolate Maple Syrup

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Serving: Makes 1-1/3 cups

October 28 is National Chocolate Day. Celebrate in decadent style with this divine recipe for chocolate maple syrup.

Combine sugar and cocoa in a pot and whisk in milk.
Cook over medium heat, stirring continually until mixture boils. Boil for 1 more minute and then add in butter and salt, stirring until butter is melted. Stir in maple flavor and vanilla.

Revolving