Chocolate Jell-O Cupcakes Topped with Crushed Oreo Cookies

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Serving: 24 mini cupcakes

Your kids will love this recipe for creamy chocolate pudding flavored cupcakes and vanilla frosting, all topped with crushed Oreo cookies.

Preheat oven to recommended temperature for cupcakes stated on cake mix package. Place paper-lined muffin cups into a 24-muffin cup tin.
Make the cake batter as recommended on the package directions.
Stir in the dry pudding mix and blend well.
Spoon the pudding batter into the prepared muffin cups and bake according to recommended time for cupcakes stated on cake mix package.
Remove cupcakes from oven and cool completely before frosting.
Place the crushed Oreos in a large bowl and dip each frosted cupcake into the Oreos, pressing gently to adhere.