Chocolate Guanabanana

Chocolate Guanabanana

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 serving

Chocolate banana blended cocktail, sure to be a mouth pleaser!


  • 1 ounce white rum
  • 1 ounce creme de banane
  • 1/2 ounce white creme de cocoa
  • 3 ounces guanabana nectar
  • 1 1/2 ounce banana nectar


  1. Add ice to a cocktail shaker, filling three-quarters full. Add all the ingredients, cover and shake. Strain into a highball glass filled with fresh ice.

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