- Prep: 12 hr 15 min
- Cook Time: –
- Total: 12 hr 15 min
- Serving: 8
Easy to make and no bake Chocolate Eclair Dessert is topped with chocolate frosting.
- 3 packages Dream Whip
- 3 packages French vanilla instant pudding
- 6 cups milk
- graham crackers
- 1 can whipped chocolate frosting
- Mix together Dream Whip, pudding and milk until stiff. Place a layer of graham crackers in a 9 by 13 inch pan. Spread 1/2 of the pudding mixture on the graham crackers. Layer graham crackers over mixture. Spread remaining pudding mixture over crackers.
- Spread with final layer of graham crackers. Microwave frosting and stir until spreadable. Pour frosting over graham cracker layer. Refrigerate overnight.