Chocolate Chunk Coffee Cookies

Directions

1. Preheat oven to 375 degrees.
2. Mix together egg, instant coffee and vanilla; set aside.
3. Cream butter, sugar and brown sugar.
4. Beat in egg mixture.
5. In a separate bowl, combine flour, oats, baking soda and cinnamon.
6. Blend flour combination into butter mixture.
7. Fold in chocolate pieces and nuts.
8. Drop by teaspoon onto prepared cookie sheets.
9. Bake at 375 degrees for 10 minutes or until lightly browned.