Chocolate Chip Walnut Cookies

Directions

1. Beat butter, sugar, brown sugar, egg, egg yolk, honey and vanilla.
2. Combine flour, baking soda and salt. Blend into egg mixture. Fold in chocolate chips and chopped walnuts. Cover and refrigerate cookie dough for 2 hours or until firm enough to handle.
3. Drop by tablespoon onto a greased baking sheet. Bake at 350 degrees F for 8-10 minutes or until cookies become lightly browned.