Chocolate Chip Spritz

Directions

1. Heat oven to 400 degrees F. In large mixer bowl combine sugar, butter, salt, egg and vanilla. Beat at medium speed, scraping bowl often, until mixture is light and fluffy, 2 to 3 minutes.
2. Add flour and chocolate. Beat at low speed until well mixed, 2 to 3 minutes. Refrigerate 30 minutes to let dough firm up.
3. Place in cookie press and form into desired shapes, 1 inch apart on cookie sheets. Bake 6 to 8 minutes or until edges are lightly browned.