Chocolate Chip Cheese Cake

Directions

1. Combine crumbs and butter, pat firmly on bottom of a springform pan.
2. In a large mixing bowl, beat cheese until fluffy. Add condensed milk, beat until smooth. Add eggs and vanilla. In a small bowl, toss 1/2 cup chocolate chips with the flour to coat. Stir into cheese mixture.
3. Pour into prepared pan. Sprinkle remaining chips over top. Bake at 300 degrees F for 60 minutes. Cool to room temperature. Chill. Remove sides of pan.