Chipotle Shrimp

Chipotle Shrimp

SheKnows
  • Prep: 15 min
  • Cook Time: 5 min
  • Total: 20 min
  • Serving: 6
This chipotle sauce will give your shrimp a smokey favor.

Ingredients

  • 1 tablespoon butter
  • 3 cloves garlic, minced
  • 2 pounds uncooked large shrimp, peeled, deveined
  • 2 teaspoons minced canned chipotle in adobo sauce
  • 1/4 cup dry white wine
  • 1 tablespoon fresh minced parsley
  • Salt and pepper to taste
  • Lemon wedges

Directions

  1. Melt butter in a large skillet over medium-high heat. Add garlic and cook, stirring often, until garlic is fragrant, about 30 seconds.
  2. Add shrimp and chipotle and cook, stirring, until pink, about 2 minutes.
  3. Add wine and parsley.
  4. Cook, stirring, for another 1 to 2 minutes and season to taste.
  5. Serve immediately with lemon wedges.

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