Chilled Rice Salad

Chilled Rice Salad

SheKnows
  • Prep: 6 hr 15 min
  • Cook Time: 15 min
  • Total: 6 hr 30 min
  • Serving: 10

Chilled Rice Salad is great for a lunch entree or side dish.

Ingredients

  • 5 chicken bouillon cubes
  • 1/4 cup margarine
  • salt to taste
  • 4-1/2 cups instant rice
  • 1 cup each chopped green peppers, celery and green onions
  • 1 large jar pimentos, chopped
  • 1 bottle creamy Italian dressing

Directions

  1. Combine first 3 ingredients in a saucepan. Add 4-1/2 cups water. Bring to a boil, stirring well. Add rice. Remove from heat; cover. Allow to fluff.
  2. Add remaining ingredients; mix well. Refrigerate. Keeps well for several days.

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