- Prep: –
- Cook Time: 6 hr
- Total: 6 hr
- Serving: 4 servings
Easy to make chili spaghetti.
- 1 pound lean ground beef, browned and drained
- 1 medium onion, chopped
- 1 (15 ounce) can spicy chili beans
- 1 (14.5 ounce) can tomatoes with green chiles
- 1 (8 ounce) can tomato sauce
- 1/2 teaspoon cumin
- Mix everything together in the slow cooker. Cover and cook on low for 4-6 hours, or high for 1 1/2-2 hours. Serve over spaghetti noodles.