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Chili-Cheese Dip

Chili-Cheese Dip

Recipe created by SheKnows on Jun 9, 2011
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Prep: –
Cook Time: 1 hr 30 min
Total: 1 hr 30 min
Serving: 6-8 servings

Velveeta and cheese slow cooked chip dip.

Ingredients

2 (15 ounce) cans chili
1 (10 ounce) can diced tomatoes and green chilies
1 (16 ounce) pacakage cubed Velveeta cheese
1 bunch fresh green onions, chopped

Directions

Combine everything in a greased slow cooker. Cook covered on low for 1 to 1-1/2 hours.

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Appetizer Recipes

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