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Chili Barbeque Paste

Chili Barbeque Paste

Recipe created by SheKnows on Mar 2, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: Makes about 3/4 cup

Toss your bottled, store-bought barbeque sauce for this delicious chili paste with a kick.

Ingredients

2 tablespoons fresh lemon juice
2 tablespoons fresh lime juice
2 cloves garlic, minced
1⁄4 cup olive oil
1⁄4 cup ground chili powder
1 small jalapeño pepper, seeded and minced
1 teaspoon coarse salt

Directions

Place the lemon and lime juice, garlic, olive oil, chili powder, jalapeno pepper and salt into a small bowl and whisk vigorously until thoroughly combined.
Store up to 2 weeks in the refrigerator in a tightly-lidded jar.

Filed Under:

Sauce & Marinade Recipes, Meats

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