Chile Simple Syrup

Recipe created by SheKnows on Apr 13, 2011
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Prep: 5 min
Cook Time: 5 min
Total: 10 min
Serving: Makes about 1/2 cup

A classic simple syrup is given a touch of heat with the addition of hot chiles. Use this syrup in your favorite cocktails to add a warm intensity and delightful spicy flavor.

Ingredients

1/2 cup water
1/2 cup sugar
2 quartered hot chiles

Directions

Place the water, sugar and chiles in a saucepan over medium-high heat and boil the mixture, stirring frequently, until the sugar has completely dissolved. Allow to cool before using, and store any leftover syrup in an air-tight jar in the refrigerator.