Chicken Stew in a Crock Pot

Ingredients

• 4 boneless, skinless chicken breasts, cut in 1 inch pieces
• 2 can chicken broth
• 4 red potatoes, peeled, cubed
• 1 large onion, chopped
• 4 stalks of celery, sliced
• 3 carrots, thinly sliced
• 1 tsp. paprika
• 1/2 tsp. pepper
• 1/2 tsp. rubbed sage
• 1/2 tsp. dried thyme
• 1 small can tomato paste
• 1/4 cup cold water
• 3 tbsp. cornstarch