Chicken Oriental

Chicken Oriental

SheKnows
  • Prep: 15 min
  • Cook Time: 15 min
  • Total: 30 min
  • Serving: 4

Chicken Oriental gets its tang from grapefruit.

Ingredients

  • 4 whole chicken breasts, skinned and boned, sliced into 1 by 1/4 pieces
  • 2 tablespoons flour
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 tablespoons butter
  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • 1/4 teaspoon ground ginger
  • 2 grapefruits, peeled and sectioned
  • 1 cup green onions, cut in 2 inch pieces

Directions

  1. Combine flour, salt and pepper. Dredge chicken in flour mixture.
  2. In large skillet, melt butter; add chicken, a small amount at a time; stir fry until chicken has turned white all the way through.
  3. Combine soy sauce, honey, ginger and juice from grapefruit sections; pour over chicken. Add green onions and grapefruit sections. Toss gently. Cook until just heated through; do not overcooked.

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