- Prep: 15 min
- Cook Time: 9 hr
- Serving: 6
You will enjoy this creamy dish served with mashed potatoes.
Ingredients
- 6 chicken breats halves, boneless and skinless
- 1/4 c. dry white wine
- 1 can cream of mushroom soup
- 1 small can mushrooms, sliced
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Directions
- Place chicken in crock pot.
- Season with salt and pepper.
- In a bowl mix wine and soup.
- Pour over chicken.
- Add mushrooms.
- Cover and cook on low for 7 to 9 hours (or high for 3 to 4 hours).


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