Chicken-Broccoli Chowder

Chicken-Broccoli Chowder

SheKnows
  • Prep:
  • Cook Time: 20 min
  • Total: 20 min
  • Serving: 8 servings

A creamy chicken and broccoli stew. A wonderful and quick dinner.

Ingredients

  • 2 (14 ounce) cans chicken broth
  • 1 bunch green onions, finely chopped, divided
  • 1 1/2 cups mashed potato flakes
  • 1 (10 ounce) package frozen chopped broccoli
  • 2 1/2 cups cooked, cut-up chicken breasts
  • 1 (8 ounce) carton whipping cream
  • 1 cup milk
  • 1 (8 ounce) package shredded mozzarella cheese

Directions

  1. Add the broth, green onions and broccoli to a large pot and bring to a boil. Reduce to a simmer for 5 minutes.
  2. Mix in the potato flakes until well blended. Stir in the chicken, cheese, cream, milk, 1 cup of water and a dash of salt and pepper. Heat on medium, stirring frequently, until the cheese has melted. About 5 minutes.
  3. Garnish with the additional green onions.

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