Chicken and Broccoli Alfredo

Chicken and Broccoli Alfredo

  • Prep:
  • Cook Time: 6 hr 20 min
  • Total: 6 hr 20 min
  • Serving: 5 servings

Easy to make chicken and broccoli alfredo.


  • 1 1/4 pounds chicken, cut into bite size pieces
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • 1 (16 oucne) jar Alfredo sauce
  • 3 cups frozen broccoli, thawed
  • 1 (10 ounce) package fettuccine noodles, cooked, warm


  1. Place the chicken and the mushrooms in the slow cooker. Pour the sauce on top. Cover and cook on low for 4-6 hours. Stir in the broccoli, cover and cook on high for 20 more minutes. Stir in the noodles.

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