Chewy Peanut Butter Cookies

Directions

1. Combine flour, baking powder, baking soda and salt; set aside.
2. Cream butter, peanut butter, sugar, brown sugar and eggs.
3. Blend flour combination into egg mixture.
4. Refrigerate batter for 1 hour or until firm enough to handle.
5. Roll dough into 1-inch balls and place on baking sheet. Flatten with a fork to make criss-cross pattern.
6. Bake at 375 degrees for 10 minutes or until cookies begin to brown.