Chewy Oatmeal Cookies

Directions

1. Preheat oven to 325 F.
2. In a large bowl, beat together butter, brown sugar, and white sugar until fluffy. Then beat in eggs one at a time and stir in vanilla. In a separate bowl,combine the flour, baking soda, salt, nutmeg, and cinnamon.
3. Stir dry mixture into the wet mixture. Mix in oats just until blended. Place heaping teaspoonfuls of dough onto ungreased cookie sheets.
4. Bake for about 12 minutes until golden brown and cool on a wire rack.