Cherry and Cranberry Punch

Cherry and Cranberry Punch

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 16 Servings

A festive and vibrant red punch, this non-alcoholic recipe is perfect for your annual Christmas party.


  • 1 package (3 ounces) cherry gelatin
  • 1 cup boiling water
  • 4 cups cranberry juice
  • 3 cups cold water
  • 3/4 cup lemonade concentrate
  • 3-1/2 cups club soda, chilled


  1. Dissolve the gelatin in a large punch bowl with the boiling water.
  2. Pour in the cranberry juice, cold water and lemonade concentrate and stir to blend.
  3. Before serving, slowly add the club soda and stir.

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