Cheesy Roll-Ups

Prep: 10 min
Cook Time: 15 min
Total: 25 min
Serving: 12 roll-ups

A great snack or party appetizer, serve these cheesy roll-ups with a side of marinara sauce for dipping.

Preheat the oven to 350 degrees.
On top of a clean and lightly floured surface, form the dough into a 12x8-inch rectangle.
Evenly sprinkle the cheeses over the dough, leaving 1/2-inch around the edges, and then roll up like a jelly roll.
Pinch the edges of the roll to seal and then cut into 1-inch thick slices.
Place each slice onto a baking sheet and bake for 15 minutes. Serve warm.