- Prep: 3 hr 15 min
- Cook Time: –
- Serving: 4
Serve Cheesy Pea Salad on a bed of lettuce for a light lunch.
Ingredients
- 1, 10 ounce package frozen green peas, thawed
- 1/2 cup Cheddar cheese, shredded
- 1/2 cup celery, chopped
- 1/2 cup sour cream
Directions
- Combine all ingredients in a bowl. Add salt and pepper to taste. Cover and refrigerate for 3 hours.



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