- Prep: 3 hr 15 min
- Cook Time: –
- Total: 3 hr 15 min
- Serving: 4
Serve Cheesy Pea Salad on a bed of lettuce for a light lunch.
- 1, 10 ounce package frozen green peas, thawed
- 1/2 cup Cheddar cheese, shredded
- 1/2 cup celery, chopped
- 1/2 cup sour cream
- Combine all ingredients in a bowl. Add salt and pepper to taste. Cover and refrigerate for 3 hours.