Cheesy Ham and Potato Frittata

Directions

1. In a large bowl, combine potatoes, ham, pepper and onions; mix well. Spoon into a large saute pan.
2. In a medium bowl, whisk together eggs, milk, salt and black pepper. Pour egg mixture over potato mixture in pan.
3. Bake at 350 degrees F for 30 minutes or until eggs are just set in the center. Remove from oven. Sprinkle with cheese and let stand for 5 minutes before cutting into wedges.